Dac BietBy: Nini Nguyen, Sarah Zorn A NPR BEST COOKBOOK OF THE YEAR A STRATEGIST BEST COOKBOOK TO GIFT THIS YEAR A SMITHSONIAN MAGAZINE BEST BOOK ABOUT FOOD OF THE YEAR A collection of contemporary, extra special Vietnamese recipes, from beloved classics like Hanoi Style Vermicelli with Grilled Pork and three variations of ph, to dishes with a New Orleans twist, like Southeast Asian Jambalaya and Sticky Fried Shrimp Bnh Mfrom Top Chef contestant and acclaimed