Kitayama – Dry Aged Wagyu Sirloin YakinikuPremium Slices. Made for the Grill. Savor the perfect balance of tenderness and beefy richness with Kitayamas Dry Aged Wagyu Sirloin Yakiniku thinly sliced from premium sirloin and dry aged to intensify its deep umami flavor. Designed for quick grilling, this cut delivers the luxurious marbling of Wagyu with the leaner bite of sirloin, making it ideal for yakiniku, hotpot, or stir fry. Raised in the highlands of Bukidnon, Philippines, Kitayama Wagyu
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